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Hokuroku Sousui Ginger and honey jam
Ginger grown in Shimanto Town, Kochi Prefecture, is combined with honey and sugar. The ginger grains are left in the jam so that you can enjoy the ingredients. It can be dissolved in hot water to make a ginger tea, or used as an accent for tea or cooking. No synthetic preservatives are used.
At the time of shipping, we will deliver products with at least two months remaining until the expiration date.
At the time of shipping, we will deliver products with at least two months remaining until the expiration date.
Ingredient details
栄養成分表示（100g当たり）
エネルギー298Kcal、たんぱく質0.5g、脂質0.1g、炭水化物74.0g、食塩相当量0.02g
エネルギー298Kcal、たんぱく質0.5g、脂質0.1g、炭水化物74.0g、食塩相当量0.02g
Raw material name
Ginger, sugar, honey, lemon juice
How to use
(How to eat) In addition to being served on bread or mixed with yogurt, it is also recommended to be mixed with tea.
Precautions for use
(Storage Method) Store away from direct sunlight, high temperature and high humidity. After opening, store in a refrigerator and consume as soon as possible.
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