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Hokuroku Sousui Sweet tea vine and osmanthus wild herb tea
This low-caffeine tea combines bancha with sweet tea vine. The bancha adds umami; the sweet tea vine, a light citrus overlay. The osmanthus and fennel diffuse a relaxing aroma that enriches your teatime enjoyment. Particularly recommended when you want to spend some time relaxing. Can be enjoyed both hot and iced. *Brewing directions included.
Ingredient details
Caffeine content (per 100g) Low caffeine (400mg/100g)
Ingredient name
Green tea (domestic), sweet tea vine, fennel seed, kumquats
treatment
(Directions) Pour approximately 200mL of boiling water per tablespoon of tea leaves and steep for 3 minutes before serving. For iced tea, brew 1 tablespoon of tea leaves with 100mL of boiling water and add the same amount of ice. *Please refrain from brewing with water, as it may cause bacteria to grow. The contents may not be mixed. Shake well before use.
Precautions for use
After opening, store sealed and consume as soon as possible. Do not drink during pregnancy.
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